Irish Pub Favorites at Nine Irish Brothers
From Guinness Stew and Shepherd's Pie to Fish & Chips and our Deluxe Reuben, here's everything on the menu at both pubs.
View the menu as a PDFAppetizers
Boat of Wings 23.99
Unrivaled jumbo rotisserie-baked-then-fried wings and drums in your choice of our signature bomb, barbecue, or buffalo sauces. Half order, one sauce only 13.99.
Irish Pizza 11.99
Herbed flatbread topped with a blend of Havarti, Feta, and Parmesan cheeses, diced corned beef, and red and green onion. Served with our horseradish pizza sauce on the side.
Pub Chip Plate 8.99
A plate of our famous pub chips, fried to a golden brown, served with a side of our mustardy Shamrock sauce on the side for dipping.
Loaded Pub Chips 14.99
Pub chips topped with cheddar cheese, green onion, and bacon. Served with sour cream on the side.
Deluxe Pub Chips 16.99
Pub Chips topped with slow-cooked corned beef, sauerkraut, and Swiss. Served with Thousand Island dressing on the side.
Irish Nachos 14.99
Pub chips topped with melted Cheddar & Colby cheeses, lettuce, tomato, onion, and sour cream, with salsa on the side. Add seasoned beef 2.99.
Chicken Goujons 11.99
Strips of fried and breaded whole-meat chicken breast, served with our mouth-watering Shamrock sauce on the side.
Fried Pickles 10.99
Crisp dill pickle slices beer-battered and fried, served with our tangy bomb sauce on the side.
Traditional Starters
Mussels in Garlic Cream Sauce 19.99
Stunning steamed Prince Edward mussels simmered in our savory sauce made with garlic, onion, celery, wine and cream. Served with white toast on the side. Request our spicy mussels with Sriracha & brown mustard for .99.
Prawns & Cocktail Sauce 12.99
Six jumbo shelled and cooked prawns served with our nippy cocktail sauce.
Goat Cheese Fritters 10.99
Four rich fritters deep-fried to a golden brown, served on a bed of field greens with a light drizzle of raspberry vinaigrette.
Irish Soda Bread Plate 11.99
There are as many soda bread recipes as there are Irish surnames. Our plate includes five slices of fresh, sweet, crumbly bread made from the O'Bryan family recipe. Served with butter.
Smoked Salmon 16.99
Delicate oak-smoked salmon, served with zesty capers, diced red onion, diced red and green bell peppers, and toast points.
Salads
Celtic Caesar 11.99
Fresh romaine lettuce tossed with Parmesan and red onion in a Caesar dressing, then topped with rye croutons.
Black and Blue Salad* 21.99
Crisp romaine lettuce tossed in Parmesan peppercorn dressing, then topped with diced tomatoes, blue cheese crumbles, Parmesan cheese, red onions, and grilled steak to order.
Chef Salad 15.99
Iceberg and romaine lettuce loaded with carrots, red onion, black olives, tomatoes, shredded cheese, and ham, turkey, bacon, & egg.
Dublin Salad 12.99
Fresh field greens topped with dried cranberries, crunchy sunflower seeds, diced red onion, and feta cheese crumbles. We suggest the raspberry vinaigrette.
Garden Salad 12.99
Crunchy iceberg lettuce topped with carrots, green bell peppers, tomatoes, black olives, red onion, and shredded cheese.
Add Protein to Your Salad: Two Goat Cheese Fritters 5.49 · Dinner Portion of Breaded or Grilled Chicken 7.99 · Lunch Portion of Chicken 4.49 · Boiled Egg (sliced) 1.99 · Grilled Steak 11.99 · Dinner Portion of Salmon 13.99 · Lunch Portion of Salmon 8.99 · Four Shrimp Sautéed in Garlic & Butter 7.99
Dressing Choices: Ranch, Parmesan Peppercorn, Balsamic Vinaigrette, French, Raspberry Vinaigrette, Poppyseed, Caesar, Honey Mustard, 1000 Island, Low-fat Ranch, Low-fat Italian, Blue Cheese or Oil & Vinegar.
Note: All full salads include a slice of soda bread. Request no bread for a gluten-free meal (exception: croutons on Caesar).
Soups & Sides
Roasted Red Pepper & Smoked Gouda / Soup of the Day Cup 4.99 · Bowl 8.99
Homemade Cole Slaw 2.99
Veggie of the Day 3.99
House Side Salad 5.99
Champ (Mashed Potatoes) 3.99
Side of Pub Chips 5.99
Sandwiches
All sandwiches served with pub chips. Substitute a cup of soup (2.99) or house side salad (3.99).
Hamburger* 16.99
Hearty half-pound Angus burger topped to order, served on freshly-baked Brioche. (Vegetarians: Substitute a Morningstar Black Bean Burger.)
BLT 14.99
Grilled white artisanal toast with bacon, lettuce, tomato, and mayonnaise.
Reuben 17.99
Zesty hand-pulled corned beef, sauerkraut, and Swiss cheese, with Thousand Island dressing on Panini-grilled rye.
Classic Toasted 15.99
Maggie's Favorite. A classic ham & cheese, Irish style. Panini-grilled white artisanal toast with ham, cheese, tomato, and red onion.
Breaded Tenderloin 16.99
USA Today's 10Best's Best in Indiana: An enormous breaded Indiana pork tenderloin, served with lettuce, tomato, onion, & pickle, on a fresh, soft brioche bun.
Mollie Malloy 16.99
Deli-sliced roasted turkey, coleslaw, Swiss cheese, and Thousand Island dressing sandwiched between Panini-grilled rye.
Beyond Burger 16.99
The world's 1st plant-based burger that looks & cooks like beef. Served on a fresh brioche bun with lettuce, tomato, onion, pickle, and a side of pub chips.
Fish Sandwich 18.49
Choose between a fried or pan-seared fish filet on a soft brioche bun with lettuce, tomato, onion, and pickle.
Chicken Sandwich 16.49
Seasoned grilled chicken breast served on a soft brioche bun, topped to order.
Veggie Sandwich 14.99
Sautéed green and red bell peppers, zucchini, squash, mushrooms and onions with Feta cheese and raspberry vinaigrette dressing. Served on white artisanal toast.
Make It Your Sandwich: Add American, Swiss, Cheddar, pepper-jack, or blue cheese, bacon, sautéed onions, sautéed green bell pepper, Cole slaw, pickled jalapeños, or sautéed mushrooms to any sandwich, each only .99. Fried Egg 1.99.
Full Irish Breakfast — All Day, Every Day*
Full Irish Breakfast 18.49
Two eggs cooked to order, savory grilled banger sausage, crispy bacon, pan-roasted tomato slices, and our famous pub chips, served with white or rye toast, or soda bread.
Traditional Fare
All Traditional Fare save the Fish & Chips include a slice of soda bread. Food allergies? Please let us know and ask your server for an allergen menu!
Tim's “Hello” Connemara Chicken 18.99
Tender grilled chicken breast smothered in our exclusive Connemara cream sauce, made with bacon, cream, onions, mushrooms, and Irish Mist. Served with sides of our mashed potatoes & vegetable of the day and a slice of soda bread. Substitute our signature bomb sauce.
Coach Bobby's Corned Beef and Cabbage 17.99
An Irish-American classic. A generous portion of our slow-cooked, hand-pulled, melt-in-your-mouth corned beef, served with a side of steamed cabbage and champ mashed potatoes. (half-order 9.99)
Irishman-of-the-year Bert's Irish Whiskey Pepper Steak* 32.99
A ten-ounce center-cut sirloin steak, grilled to order. Served with our Irish Whiskey Peppercorn Sauce on the side, our famous champ, and vegetable of the day. (Please note that our well-done steaks are cooked completely through. We are not responsible for well-done steaks.) Substitute our signature bomb sauce for the Irish Whiskey Peppercorn Sauce.
Willie's Bangers and Mash 19.99
Real Irish pork banger sausages served with mashed potatoes topped with brown gravy and a side of steamed vegetables.
Baby Jer's Guinness Stew 12.99
A hearty portion of our homemade beef stew, featuring slow-simmered pot roast, potatoes, carrots, onions, mushrooms, and a hint of Guinness Stout in the broth, topped with mashed potatoes. (half-order 8.99)
Brother Jim's Shepherd's Pie 12.99
A hearty mixture of tender ground beef, carrots, and peas simmered in gravy and topped with our delicious champ and a sprinkling of melted cheddar cheese. (half-order 8.99)
Signature Dishes
Tiger Mike's Fish and Chips 30.99
A Nine Irish Brother's favorite. Two hefty haddock fillets battered in lager and served with a bountiful portion of our delicious pub chips. Full order also includes a side of Cole slaw. (half-order 18.99)
Stormin' Norman's Atlantic Salmon* 23.99
Eight-ounce pan-seared salmon fillet seasoned with blackened seasoning with sides of our famous champ and vegetable of the day, with a slice of soda bread. Add our signature bomb sauce for a sweet & savory flavor. Add .99.
Irish John's Prime Rib* 34.99
(Friday & Saturday, 5–10 PM, when available.) Ask your server about our tender, succulent prime rib, served with veggies and mashed.
*Note: Eating raw or undercooked meat and/or fish poses a health risk to everyone, but especially to pregnant women, the elderly and other susceptible individuals with compromised immune systems. Thorough cooking reduces the risk of illness.
Desserts
Irish Cream Cheesecake 8.99
Shamrock Pie 8.99
Featured Dessert 8.99
Traditional Bread Pudding 6.99
“Because life is too short to not eat & drink well.” — Jerry O'Bryan